Had very simple Pasta alla Norma last night. Used Feta instead of Ricotta Salata. It brings back memeories of a bowl of this had in a little pavement cafe in Messina. Soooooo simple. http://eagerchef.com/pasta-alla-norma/.
What’s it to be this week? Cajun? Brazilian (Acaraje)? Mexican (Turkey Mole)? Help!!!!!!!!!!
After much deliberation Lizzy’s Eton Mess has been declared the winner!!!!!! Simple, tasty and looking good! http://eagerchef.com/eton-mess/
I have been experimenting with potstickers/dumplings in the last 2 weeks. I have used wonton pastry from the local Chinese supermarket. This weekend I am going to try making my pastry. I used a minced pork filling. they are proving really popular at home. The… More »
I’m a bit sad and disappointed. My lovely new Kitchenaid has to be replaced or repaired already. Hope this does not become a common problem! I really need it for the Brighton Food Festival on the 16th as I have entered the amateur bread makers competition. less opportunity to practice. … More »