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Ingredient:  Potatoes

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Potato Gratin

In Cheap Eats, French, Quick & Easy On December 16, 2012 0 Comments

I made this without really taking any note of the measurements involved – I had a glut of potatoes that needed using up so I made this potato dish a bit ad hoc. You can add cheese or leave, infact you could add pea ... More »

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Clam Chowder

In American, Fish, Quick & Easy, Slow Cooking, Stew On November 19, 2012 0 Comments

I always have a clam chowder when I visit the states – its been a while so couldn’t wait to try this slow cooker recipe. Serve with crusty bread. Peel and cut the potatoes into smallish cubes, wash and set ... More »

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Garlic Mashy Mash

In Cheap Eats, Quick & Easy On September 10, 2012 0 Comments

This is a twist on the usual mash. Being a garlicaholic, this allows me to indulge. As you can see I haven’t put a quantity for the potatoes, just do enough for you and whoever else is eating. My rule is one garlic ... More »

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Twisted Cottage Pie

In British, Cheap Eats, Cooking Tips, Main Meals, Meat, Recipes On August 30, 2012 0 Comments

This is my mashed up version of this dish – usually using what’s in the fridge as opposed to the traditional method. If you are a puritan to the original ‘no messing with the ingredients’ type of cook you won ... More »

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Salad Nicoise

In Busy Household, Cooking Tips, Fish, French, Healthy, Recipes On August 28, 2012 0 Comments

This classic can include capers, olives, rocket and anchovies which is why this salad is so wonderful as you can add more to less depending on your taste and the ingredients available to you. The main ones which ... More »