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Ingredient:  Mushrooms

Home » Recipes tagged "Mushrooms" (Page 2)
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Boeuf Bourguignon

In French, Main Meals, Meat, Stew On February 2, 2012 0 Comments

This is a wonderfully traditional French stew full of fresh herbs, rich gravy, and tender beef. It is one of the most incredible meals you can make with beef chuck and a bottle of pinot noir. Cut bacon into sma ... More »

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Coq au Vin

In French, Main Meals, Meat On February 2, 2012 0 Comments

This classic French recipe contains chicken cooked in red wine, traditionally a chicken from Bresse and a wine from Burgundy. The older the poultry is, the better your Coq au vin will be. A day in advance, clea ... More »

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Beef Wellington

In British, Main Meals, Meat On January 23, 2012 0 Comments

1. Fry the beef on each side to seal it then set aside on a plate 2. Chop and Fry mushrooms and season to taste 3. Make 4- 5 small pancakes and set aside (Blend egg flour and milk together and coat the pan ... More »

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Mushroom Soup

In British, Soup On January 18, 2012 0 Comments

This is a great soup for people in a hurry. Feel free to replace the chicken stock with a vegetarian friendly version. Melt butter on a low heat until melted then add add onions and chopped garlic and cook until ... More »