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Ingredient:  Ginger

Home » Recipes tagged "Ginger" (Page 2)
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Chinese Chicken Soup

In Chinese, Main Meals, Meat, Slow Cooking, Soup On September 18, 2012 0 Comments

This is a slow cooker recipe. You can do this in a large pot or casserole pot with a lid, but cook for no more than 1 ½ hrs on the lowest heat on the stove. When I serve this I add some noodles to make this a c ... More »

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In Chinese, Main Meals On September 16, 2012 0 Comments

First time I made them they didn’t last long enough to get photographed. I get packets of frozen wonton sheets for these. They can be round or square. You will need a frying pan that has a lid (or improv ... More »

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Szechwan Beef

In Chinese, Cooking Tips, Healthy, Meat On August 30, 2012 0 Comments

This is my take on food recently seen on Ken Hom and Ching-His BBC show ‘Exploring China’. Mix the marinade ingredients together in a bowl. Add the beef which has been thinly sliced and put to one side whil ... More »

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Stir fry 5 spice and ginger pork

In Chinese, Healthy, Main Meals, Meat On July 17, 2012 0 Comments

Mix the sesame oil, five-spice powder, dark soy, oyster sauce, ginger, shao hsing, honey and 2 tablespoons of light soy in a large boy. Slice your pork fillet into thin slices and add to the mixture. Leave to marinate ... More »

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Ginger and sweet potato mash

In Healthy, Main Meals, Vegetarian On July 13, 2012 1 Comment

In a large saucepan full over water heat your peeled and chopped sweet potato. Bring to the boil and cook until the sweet potatoes are soft. Drain the majority of the water from the saucepan and pour in yo ... More »