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Category:  Dessert

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Hot cross buns

In Baking, Breakfast, British, Dessert, Holidays, Vegetarian On April 25, 2012 1 Comment

1. In a large mixing bowl mix the flour, sygar, yeast, currants and a pinch of salt. 2. In a saucepan over low heat melt the butter and then add the milk. Heat until it is warm but not hot. Beat the eggs into ... More »

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Pavlova

In Baking, Dessert, Dinner Parties, Other Cuisines On April 25, 2012 0 Comments

Preheat oven to 120°C. Make sure your rack is in the middle of your oven. White the egg whites until they hold soft peaks. Gradually add the sugar and whisk until they hold stiff peaks and the sugar has dissol ... More »

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Crepe cake

In American, Baking, Dessert On April 25, 2012 0 Comments

1. Combine the flour, eggs (including the extra yolks) and milk. Mix really well, use a food processor if you have one. Stand aside for 30 minutes. Right before you cook them stir in 40g of melted butter. 2. Hea ... More »

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Lemon delicious pudding

In Baking, British, Dessert On April 19, 2012 0 Comments

1. To prepare preheat oven to 180°C, butter an oven proof baking dish and zest 1 of the lemons and juice both. I like to use the finest side of my grater to zest the lemon and often zest both for extra flavour. ... More »

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Oven baked rhubarb

In Baking, Breakfast, British, Dessert, Vegetarian On April 17, 2012 0 Comments

Cut the rhubarb stalks into 3-4cm pieces. In a ovenware dish sprinkle with golden caster sugar, soft brown sugar and vanilla essence, mix so the rhubarb pieces are lightly coated. Cook at 200C in the middle of the ove ... More »