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Category:  Appetisers

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Cheesy Stuffed Mushrooms

In Appetisers, Baking, Italian On February 7, 2012 0 Comments

A cream cheese and Parmesan filling is stuffed into mushroom caps before baking. Preheat oven to 180 C / Gas mark 4. Line a baking tray with baking parchment. Clean mushrooms with a piece of damp kitchen roll. ... More »

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Mushroom and Stilton Tarts

In Appetisers, Baking, British On February 7, 2012 0 Comments

These moreish canapés are always a hit at parties. And all the better, they’re very easy to make. Pre-heat your oven to 200 C / Gas mark 6. Roll out the pastry about to about 5mm thick and use to line ... More »

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Asparagus Wrapped in Prosciutto

In Appetisers, Italian On February 7, 2012 0 Comments

Extremely easy and elegant appetizer. Asparagus spears are wrapped in a sheath of prosciutto, then baked until crispy. A great dish to make ahead, and bake just before serving. Preheat the oven to 450 degrees F ... More »