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Category:  French

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Coq au Vin

In French, Main Meals, Meat On February 2, 2012 0 Comments

This classic French recipe contains chicken cooked in red wine, traditionally a chicken from Bresse and a wine from Burgundy. The older the poultry is, the better your Coq au vin will be. A day in advance, clea ... More »

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Rating: 10.0/10 (1 vote cast)

Fish soup

In French, Lunch, Soup On January 18, 2012 0 Comments

Put the water into a frying pan and bring to a simmer now add the stock cube, lemon peel, peppercorns and fish and poach until cooked when cooked remove fish and put to one side and strain the liquid and keep for late ... More »