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Banana Bread

In Baking, Cooking Tips, Dessert, Other Occasions On August 26, 2012 0 Comments

This will fill the house with the most amazing smell. You will need a lined loaf tin. I adapted this from the lovely Nigella but added the chocolate chips. You could roughly chop up about 50g of plain choc ... More »

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Sushi Rice

In Cooking Tips, Japanese On February 6, 2012 0 Comments

Here is a recipe for making sushi rice. Japanese rice is short grain rice and gets slightly sticky when it is cooked. Long grain rice isn’t proper for sushi because it is drier and doesn’t stick together. P ... More »

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Perfect Jacket Potatoes

In Baking, Cooking Tips, Vegetarian On February 6, 2012 0 Comments

Baked potatoes are simple to prepare, extremely versatile and nutritious. Serve on the side or with a filling as a complete meal. Scrub your potatoes clean Rub a tiny drop of oil into the skins and sprinkl ... More »

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How To Cook The Perfect Meringue

In Cooking Tips On February 6, 2012 0 Comments

At its simplest, meringue is made up of just egg whites and sugar. Sometimes salt and an acid, like lemon juice or cream of tartar, is added to stabilize the egg foam. Method Preheat the oven to fan 100C ... More »

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A Guide To The Perfect Steak

In Cooking Tips, Meat On February 6, 2012 0 Comments

1. Heat your griddle or frying pan over a high heat, until smoking hot. 2. Lightly brush the steak or griddle with a little olive oil and season with sea salt and freshly ground black pepper. 3. Don’t ... More »