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All recipes by chef Rosspunk

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Rating: 9.0/10 (1 vote cast)

Rhubarb Polenta Cake

In Baking, British, Dessert, Recipes On July 11, 2012 0 Comments

Prep time 20 mins. I got this recipe from Nigella Lawson. I was looking for a recipe to use Rhubarb I was given and I did not fancy the usual crumble. What a revelation! This is the 4th one I have made and even ... More »

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Rating: 8.0/10 (1 vote cast)

Retro risotto with beetroot and goat’s cheese

In Italian, Recipes, Vegetarian On July 9, 2012 1 Comment

This is probably the most outrageously coloured plate of food you will ever cook. Prep time 20mins. Peel and dice the beetroot as small as you can. Melt the butter in a shallow-sided pan and add the shall ... More »

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Cool Coconut Chicken Curry and Rice.

In Meat, Thai On July 8, 2012 0 Comments

Prep time 25mins. I made this with my 7 year old son. we all love this special treat. I add a couple of finely chopped green chillies to mine for an extra kick. THE CURRY. Chop onion, pepper in ... More »

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Toad in The Hole (care of Delia Smith) or our name ‘Frogs in Their Underpants’ (don’t ask name has stuck!)

In Baking, British, Meat, Recipes On July 3, 2012 0 Comments

Over the years I have bought frozen Yorkshires as well as trying to perfect this recipe from various sources, always failing or continuing with shop bought ones, until… Delia came to the rescue. Believe me if I can ... More »