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Home » Recipes posted by EagerChef
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Rolled roasted beef brisket

In Main Meals On July 9, 2012 0 Comments

1. Preheat the oven to 200C. 2. Put the tied brisket in a large roasting tin and tuck the garlic and thyme inside and under string. Massage the meat with the olive oil, season well with salt and pepper. 3. ... More »

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In American, Main Meals, Meat, Stew On May 31, 2012 0 Comments

Make a roux by whisking the flour and butter together in a large, heavy saucepan over medium-low heat to form a smooth mixture. Cook the roux, whisking constantly, until it turns a rich brown color. This can take 20 t ... More »

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Irish Stew

In British, Stew On February 7, 2012 0 Comments

This authentic Irish Stew recipe doesn’t take much preparation time but it makes a really tasty meal. We have prepared it here in the ‘authentic’ way using lamb chops but we also prepared it later with ch ... More »

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Tofu Miso Soup

In Soup, Vegan On February 7, 2012 0 Comments

Simple and cleansing, This easily-prepared soup is surprisingly satisfying, and brimming with goodness. Heat the water and miso paste in a saucepan. Add the wakame and simmer the soup for a couple of minu ... More »

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Scotch Eggs

In British, Lunch On February 7, 2012 1 Comment

Hard-boiled eggs are wrapped in sausage, breaded, and deep-fried. Served warm or at room temperature, these are great for breakfast or quartered as an appetiser or lunch. Beat the raw eggs and mustard together i ... More »